Farm Tech
In The Paddock
Seasonal sheep flock management tips September 2001
Ewes need priority feeding after lambing - Drafting weights and lifetime production are at stake
Key points
- Feeding levels at this time of the year will determine
whether productivity targets are achieved
- Single-suckling ewes should be fed twice maintenance
- Twin-suckling should be fed three times maintenance
- Feed quality is extremely important
- Early weaning or creep grazing should be considered if feed
is short
It is vital to feed ewes well after lambing, if your farm is
to achieve its production potential for the year.
In the spring everything should be geared to maximising lamb
growth rates, so that target weights are reached as early as
possible.
This will determine drafting dates of slaughter lambs, as well
as the future potential of ewe lambs retained as replacements,
including the quantity and quality of their lifetime wool
production.
Recommended feeding levels
From lambing until weaning, ewes should be offered a ration
which averages two to three times maintenance.
Where single- and twin-lambing ewes are being grazed
separately, single-suckling ewes should be fed at two times
maintenance.
For a 60 kg ewe this is an intake of 2.2-2.4 kg DM/ewe/day of
good quality pasture. (For a 65 kg ewe, 2.4-2.6 kg
DM/ewe/day.)
A 60 kg twin-suckling ewe should be fed three times
maintenance, or 3.3-3.6 kg DM/ewe/day. (For a 65 kg ewe, 3.5-3.7
kg DM/ewe/day.)
For single- and twin- suckling ewes, these levels can be met
by grazing pastures down to about 1200 and 1500 kg green DM/ha,
respectively. These levels correspond to pasture lengths of about
2 cm and 4 cm respectively.
In early lactation it is very difficult for ewes to consume
enough feed to meet their peak requirements, and some loss of
body condition will result.
Feed quality is paramount
The importance of feed quality - providing ewes with plenty of
green leaf and clover - cannot be over-emphasised.
Ewes and lambs will have probably been set-stocked for lambing
so, in early lactation, feed quality may not be a problem. But
after a couple of weeks, especially in cold springs or with early
lambing ewes, supplies are likely to run short.
The use of a reasonably quick grazing rotation is one way to
build up a bit of pasture in front of the ewes.
However, once spring growth gets away, pastures will attempt
to go seed, reducing feed quality markedly. This is more likely
to happen under rotational grazing, so a return to set stocking
in mid-lactation is usually the best policy.
Early weaning?
In early lactation, lambs consume only milk. But their grass
intake gradually increases until, at 3-6 weeks of age, they get
more energy from grass than they do from milk. This occurs
earlier in twins than singles. This is shown very clearly in the
diagram.
As lactation progresses and ewe milk production declines,
lambs eat more and more grass until - in late lactation - they
are competing with their mothers for high quality pasture.
If post-grazing pasture mass is less than 800-1000 kg DM/ha
under set-stocking, or after grazing out a paddock in the
rotation, lamb growth will be seriously penalised and early
weaning and/or creep feeding or creep grazing should be seriously
considered.
Lambs should be at least six weeks of age and weigh at least
16 kg for an early weaning strategy to be successful. Equally
important, the feed provided must be high quality - leafy, green,
high in legume (clover or lucerne).
For younger or lightweight lambs, creep grazing or creep
feeding on supplements (as practised in Britain) can be a very
effective tool for rationing scarce feed.
Use a raised fence or gate, or an electric fence with the
bottom wire missing, to hold ewes on part of the paddock, while
allowing lambs to graze the remainder at high allowances. Ewes
can be fed supplements such as grain or nuts in a confined
area.
More information
For more information, refer to these Sheep Council
publications, available from Meat & Wool Innovation:
- A Guide to Improved Lamb Growth. Chapter 4.
- A Guide to Improved Lambing Percentage. Chapter 5.
- Sheep Council Seminar 10 March 2000. Lamb Weaning Strategies, by
Ken G. Geenty
Your local farm consultant or veterinarian will also be able to help. Alternatively,
contact your local WoolPro extension specialist:
Northern North Island: Sally Hobson tel 07-823 3321 or 025-924 751
Hawkes Bay/East Coast: Lew Willougby tel 06-835 1888 or 025-434 417
Southern North Island: Richard Gavigan tel 06-376 0006 or 025-499 851
Nelson/Marlborough/Canterbury: Alan Marshall tel 03-343 7913 025 329 399
South Canterbury: Julia Mackenzie, tel 03-680 6782 or 025-782 353
Otago: Robert Pattison, tel 03-489 9021 or 025-323 094
Southland: Aaron Meikle, tel 03-203 9071 or 025-846 377
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